Where it Began

My interest in baking started with my wee Scottish Gran. She was the most remarkable lady. When my sister and I arrived for a visit she would settle us in the lounge then wheel in a hostess trolley laden with the most perfectly delicious sweet treats you ever ate. We would then spend the next few hours filling each other in on what had happened in our lives since the last visit. She taught me so much about baking, and presenting beautiful food and to this day I use her tried and tested recipes for some of the goodies I bake. I wish she was still here today to see how much fun I am having creating beautiful wedding cakes and being a part of so many couple’s special day but I’m sure where ever she is she is smiling.

Joyful Tiers Wedding Cakes

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